{"id":156,"date":"2023-05-12T00:23:22","date_gmt":"2023-05-12T00:23:22","guid":{"rendered":"https:\/\/www.flaminetatuestilo.com.mx\/blog\/?p=156"},"modified":"2023-05-12T00:23:23","modified_gmt":"2023-05-12T00:23:23","slug":"verduras-salteadas","status":"publish","type":"post","link":"https:\/\/www.flaminetatuestilo.com.mx\/blog\/2023\/05\/12\/verduras-salteadas\/","title":{"rendered":"Verduras salteadas"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large hideImg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" src=\"https:\/\/www.flaminetatuestilo.com.mx\/blog\/wp-content\/uploads\/2023\/05\/img-verduras-1024x576.jpg\" alt=\"\" class=\"wp-image-145\" srcset=\"https:\/\/www.flaminetatuestilo.com.mx\/blog\/wp-content\/uploads\/2023\/05\/img-verduras-1024x576.jpg 1024w, https:\/\/www.flaminetatuestilo.com.mx\/blog\/wp-content\/uploads\/2023\/05\/img-verduras-300x169.jpg 300w, https:\/\/www.flaminetatuestilo.com.mx\/blog\/wp-content\/uploads\/2023\/05\/img-verduras-768x432.jpg 768w, https:\/\/www.flaminetatuestilo.com.mx\/blog\/wp-content\/uploads\/2023\/05\/img-verduras-1536x864.jpg 1536w, https:\/\/www.flaminetatuestilo.com.mx\/blog\/wp-content\/uploads\/2023\/05\/img-verduras-696x392.jpg 696w, https:\/\/www.flaminetatuestilo.com.mx\/blog\/wp-content\/uploads\/2023\/05\/img-verduras-1068x601.jpg 1068w, https:\/\/www.flaminetatuestilo.com.mx\/blog\/wp-content\/uploads\/2023\/05\/img-verduras.jpg 1920w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>\ud83d\udd25 Enciende tu parrilla FLAMINETA y calienta tu sart\u00e9n con un poco de aceite de oliva.<\/p>\n\n\n\n<p>\ud83e\uddc4 A temperatura media, agregamos dos ajos, los dejamos uno.s minutos s\u00f3lo para a\u00f1adir sabor y los retiramos<\/p>\n\n\n\n<p>\ud83e\udd55Agregamos zanahoria picada&nbsp; y la dejamos por 2 minutos.<br>\u23f2Luego agregamos pimientos verdes, rojos, amarillos y esp\u00e1rragos, los dejamos 3 minutos, para adquirir textura ligeramente crocante<br>\ud83e\uddc5Al final, agregamos calabacitas, champi\u00f1ones y cebollas.<br>\ud83e\uddc2Salteamos muy bien todas nuestras verduras, a\u00f1adimos un poco de sal y pimienta.Volvemos a saltear durante cinco minutos y apartamos del fuego. Ya qued\u00f3 listo para servir.<\/p>\n\n\n\n<p>#NosVemosEnTuCocina \ud83e\uddd1\u200d\ud83c\udf73\ud83c\udf72<\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<div class=\"youtube-embed\" data-video_id=\"pEnIxDS9Qkg\"><iframe loading=\"lazy\" title=\"Verduras Salteadas\" width=\"696\" height=\"392\" src=\"https:\/\/www.youtube.com\/embed\/pEnIxDS9Qkg?feature=oembed&#038;enablejsapi=1\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen><\/iframe><\/div>\n<\/div><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>\ud83d\udd25 Enciende tu parrilla FLAMINETA y calienta tu sart\u00e9n con un poco de aceite de oliva. \ud83e\uddc4 A temperatura media, agregamos dos ajos, los dejamos uno.s minutos s\u00f3lo para a\u00f1adir sabor y los retiramos \ud83e\udd55Agregamos zanahoria picada&nbsp; y la dejamos por 2 minutos.\u23f2Luego agregamos pimientos verdes, rojos, amarillos y esp\u00e1rragos, los dejamos 3 minutos, para [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":145,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"class_list":{"0":"post-156","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-videorecetas"},"_links":{"self":[{"href":"https:\/\/www.flaminetatuestilo.com.mx\/blog\/wp-json\/wp\/v2\/posts\/156","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.flaminetatuestilo.com.mx\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.flaminetatuestilo.com.mx\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.flaminetatuestilo.com.mx\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.flaminetatuestilo.com.mx\/blog\/wp-json\/wp\/v2\/comments?post=156"}],"version-history":[{"count":1,"href":"https:\/\/www.flaminetatuestilo.com.mx\/blog\/wp-json\/wp\/v2\/posts\/156\/revisions"}],"predecessor-version":[{"id":157,"href":"https:\/\/www.flaminetatuestilo.com.mx\/blog\/wp-json\/wp\/v2\/posts\/156\/revisions\/157"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.flaminetatuestilo.com.mx\/blog\/wp-json\/wp\/v2\/media\/145"}],"wp:attachment":[{"href":"https:\/\/www.flaminetatuestilo.com.mx\/blog\/wp-json\/wp\/v2\/media?parent=156"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.flaminetatuestilo.com.mx\/blog\/wp-json\/wp\/v2\/categories?post=156"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.flaminetatuestilo.com.mx\/blog\/wp-json\/wp\/v2\/tags?post=156"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}